Its 46 rooms and suites are divided into 4 connected buildings. The Château transpires the glamour of the past, but with the present day’s comfort. The other buildings are more contemporary, with spacious rooms, beautiful views and all sorts of amenities.

With a cuisine inspired by the traditional food and dishes of southwest France, the hotel restaurant, operated in its charming Mauresque dining room or lovely terrace with a garden view, offers a bistrô lunch menu and a gastronomic dinner menu along a variety of wines that may also be appreciated at the Bar au Vin.

Situated 5 minutes away from the medieval city of Saint-Émilion, an important part of the most famous wine-producing region of France, and 45 minutes away from Bordeaux, the Grand Barrail is an excellent option for wine enthusiasts and people with interest in visiting the grand chateaux of some of the best wines in the world.